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Batch 4 of the Silk Road Liqueur is crafted using Brandy {Niagara Chardonnay} from experimental cask #43 as the base and a whole of festive warm spices and fresh orange peel.
The finished spirit gives you the best of all the worlds; cool barrel flavours and depth with rich and warm spices like cinnamon and clove.
Perfect for your holiday Eggnog or spiced hot chocolate.
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