The Jam Jar Fizz

INGREDIENTS:

  • 2 ounces Dillon's Unfiltered Gin 22
  • finished jam jar with jam remnants, 250mL jar {can be any flavour jam}
  • Juice of one {1} lemon
  • Soda water
  • Fresh herbs or citrus wheel, for garnish

COCKTAIL PREPARATION:

1. In your jam jar add the lemon juice and a splash of gin. Add the lid back on and shake for 10 seconds.

2. Add the remaining gin, ice and top with soda water.

3. Stir to combine, garnish & enjoy!