Whisky Sour

28 Oct 2023

INGREDIENTS:

2 ounces Dillon's Rye Whisky
1 ounce fresh lemon juice
3/4 ounce simple syrup {change the flavour up with the seasons}
2-3 dashes Dillon's Aromatic Bitters
1 egg white
Dehydrated lemon wheel, for garnish

COCKTAIL PREPARATION:

1. In your cocktail shaker add the rye whisky, simple syrup, lemon juice, bitters and egg white. Dry shake (no ice) for 15-20 seconds. Add ice and shake again.

2. Strain into a chilled coupe glass.

3. Garnish & enjoy!

aromatic bitters Rye Whisky

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Whisky Sour

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COCKTAIL PREPARATION:

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Whisky Sour

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